Galician Jar – Pork Pâté
pork product, fine minced, offals, sterilised
Ingredients: 50% pork, 25% pork liver, 20% pork fat, 4% breadcrumbs (GLUTEN), EGGS, broth, salt, onion, natural condiments (pepper, garlic, cumin), pork gelatine
from 4 to 20 ℃
After opening, store in refrigeration conditions, consume within 4 days of opening
Galician Jar – Noble
Pork product, fine minced, offals, sterilised
Ingredients: pork (105g of meat was used per 100g of finished product), salt, natural condiments (pepper, garlic, sugar, nutmeg), pork gelatine
from 4 to 20 ℃
After opening, store in refrigeration conditions, consume within 4 days of opening.
Galician Jar – Pork
Pork product, fine minced, offals, sterilised
Ingredients: pork (105g of meat was used per 100g of finished product), salt, natural condiments (pepper, garlic, cumin, marjoram), pork gelatine
from 4 to 20 ℃
After opening, store in refrigeration conditions, consume within 4 days of opening.