We have also created an offer of exceptional roasts from passion and tradition. By combining the best Old Polish recipes with high-quality meat and natural spices, we focused on the taste and quality of our products. This is how the baking developed, characterized by the taste of delicate meat with a perfectly matched bouquet of natural spices, only the best quality ingredients and baking methods that allow obtaining a golden-brown color.
ready-to-cook product, pork, smoked, fine minced
Ingredients: pork (117g of meat was used per 100g of finished product), 8% breadcrumbs (GLUTEN) EGGS, salt, pepper, garlic, marjoram
ready-to-cook product, pork, smoked, coarse minced
Ingredients: pork (125g of meat was used per 100g of finished product), 7% breadcrumbs (GLUTEN), EGGS, salt, pepper, garlic, allspice, curing salt
chicken and pork sausage, smoked, scalded, homogenised, in inedible casing
Ingredients: meat (72g of poultry and 50g of pork were used per 100g of finished product), water, salt, pepper, sugar, natural condiments
